Lefree Market

Forget mediocre food

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STATEN ISLAND, N.Y. — Francisco Loor said South Fin Grill is at Stage 1 of reopening on the boardwalk for its 15th season. Gradually the South Beach eatery gets back into the flow after a year of closure due to COVID-19.

Now on the menu are freshly ground sirloin burgers, a five-part spring salad tossed with roasted golden beets and goat cheese plus an appetizer of grilled California artichokes with aioli dipping sauce.

Roasted yellow beets with candied walnuts and greens in the house salad (Courtesy of Francisco Loor)

Loor said happy hour will return in about a week.


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